News & Information
October 18, 2017
Well known fishmonger, Josh Catalano heads to the heart of Fremantle to cook up two recipes using some of Fremantle's famous Mendolia Sardines.
WA Sardines Served with a Smile
December 3, 2019
Mendolia Seafoods Hooks In Two National Awards!
October 11, 2019
Recipe: Lemon Myrtle Sardine Laksa
October 10, 2019
Flashback to Fremantle Sardine Festival
September 4, 2019
Recipe: Marinated Sardine Salad with Orange, Mint & Red Onion
September 2, 2019