Easy Canned Tuna Tacos

Please the whole family tonight with easy 5-minute canned tuna tacos! ⠀

Ingredients

• 1/4 cup mayonnaise

• 1 teaspoon lemon or lime juice

• 1/4 cup chopped spring onions

• 1 teaspoon oil

• 1 Avocado

• Greens of your choice (such as spinach)

• 1 x 155g can of our Australian tuna drained

• 4 tortillas

Method

1. Mix together the mayo, spring onions and lemon or lime juice. Set aside.⠀

2. Heat oil in a small pan and sautee the tuna, stirring often, until tuna is heated through and very slightly browned, then take pan off the heat.

3. Heat tortillas over a pan or in the microwave

4. Place the tuna mixture onto each tortilla, then top each with any greens, mayo mix and avocado!⠀⠀

TIP: This serves 2 people. Double or triple the recipe if needed.

Recipe and photo credit: Rachl Mansfield